Walking into Solo Grano Pizzeria, nestled in the heart of Nairobi, feels like stepping into a quaint Italian eatery. It was a Thursday evening when I decided to indulge in their delicious offerings. The ambiance is warm and inviting, perfect for a relaxed dinner. As I settled in, the aroma of freshly baked pizza wafted through the air, setting the stage for what would be a memorable culinary experience.
One reviewer expressed it perfectly: 'I can’t believe I found a slice of Italy right here in Nairobi!'. This sentiment resonated with me as I perused their menu, eager to try their renowned artisanal thin crust pizzas. I opted for the classic Margherita and the indulgent Prosciutto e Funghi. The crust, as promised, was the perfect balance of crispy and chewy, providing a delightful base for the fresh and flavorful toppings.
The Margherita, with its rich tomato sauce and creamy mozzarella, immediately transported me to the bustling streets of Naples. Each bite was an explosion of authentic Italian taste, something that is often hard to find outside Italy. The staff were incredibly attentive and friendly, making the dining experience even more enjoyable. I must give a shoutout to my waiter whose friendly demeanour added to the already vibrant atmosphere of the pizzeria.
For a pizza lover, there’s no better way to satisfy your cravings than with a slice from Solo Grano. With each handcrafted pizza, they showcase the true essence of Italian culinary craftsmanship, using the finest locally sourced ingredients. I was also tempted by their cocktails, which seemed to be a hit amongst other diners as well; one review mentioned 'Nice cocktails, good service and tasty smoked sailfish'. While I didn't try the sailfish this time, the drinks did catch my attention for a future visit!
It was evident from the buzz around me that more people should discover this hidden gem. The simple yet appealing menu encompasses not just pizzas but invites an experience that guarantees you’ll be coming back for more. Prices are reasonable, making the experience even more worthwhile. The handcrafted approach radiates love and precision in every dish they create, enhancing the overall enjoyment of your meal.
If you're in Nairobi, Solo Grano Pizzeria is undeniably a must-visit, especially for artisanal thin-crust pizza enthusiasts. Whether you’re dining in or opting for delivery, every visit promises a taste of Italy that lingers long after the last bite. I'm already looking forward to my next stop at Solo Grano to try more of their exquisite offerings!